4th of july recipe roundup
Like this design? Create an Evite invitation with this image.
Fireworks, check. Charcoal briquettes, check. Sunscreen, check. You're ready for your big 4th of July party. Or are you? Do you have a that cocktail that everyone's going to be asking for more of? How about a summery dessert?
Never fear — we've gone back into our recipe vault to bring you some oldies but goodies to cap off your bash.
- Frozen whiskey sours: They're sweet and citrusy and the perfect cocktail to chill the masses while waiting for the sun to go down.
- Watermelon granita: This dessert takes the ultimate summertime fruit and freezes it into delicious icy goodness. We even tell you how to spike it for the grownups.
- Fruit dip: It doesn't get any easier than this creamy concoction. With ingredients you probably already have in your cabinets, you can whip it up and just add fruit.
There are plenty of 4th of July Evite invitation options, but we picked this one for its creative fonts. Click here to make it yours.
Posted by Lindsay on July 3, 2009 in Food and Drink