December 22, 2008

take two: holiday beverage ideas

sherry baby

Baby, it's cold outside. And sometimes only a special holiday beverage can warm us up. On Friday we served you some nice hot toddies. Let us dampen your glasses again with some great holiday drinks Elizabeth whipped up for us last winter:

  • This Sugarplum Sherry cocktail sweetened with plum wine makes visions of having more Sugarplum Sherries dance in our wee little heads.
  • Wassail away with our beer-based drink, spiced up with cinnamon, cloves and apples.
  • Elizabeth went nog wild last year tasting and rating store-bought eggnog to help you pick the one that's right for you.

Posted by Eva on December 22, 2008 in Food and Drink

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