Dance of the Sugarplum Sherry
If you have visions of sugarplums dancing in your head, maybe you'd better lay off the hard sauce. Just what is a sugarplum, you wonder? Traditionally, they're small candies, often made with dried fruit (though not usually including plums, oddly). Have yourself a sherry little Christmas with this Nutcracker sweet drink version, in which plum wine provides the fruity confection flavor.
Read on for the recipe, sugar...
Sugarplum Sherry
- 16 ounces plum wine
- 16 ounces cream sherry
- 1 48-ounce pitcher
- 1 lemon
- 8 martini glasses — or, better yet, sherry glasses borrowed from your grandma
- Sugar
Mix plum wine and sherry in pitcher and refrigerate for at least several hours, until mixture is very cold.
Slice ends off lemon and run slices around the edge of each glass. Pour sugar onto a plate and dip rim of each glass in sugar to coat, then set aside.
Make a lengthwise cut in the lemon just deep enough to cut through the peel.
Pull back peel using your thumb and fingers, then cut peel into
quarter-inch-wide lengthwise strips. Refrigerate. (If you're more
organized than I am, you can do everything up until this point the
morning of your party.)
When
ready to serve, pour about 4 ounces of sherry-wine mixture into each
sugar-rimmed glass, twist a strip of lemon peel over the drink to
liberate its oils (yes, Virginia, that's what's called a lemon twist),
and plunk it in.
Serves 8
Posted by Elizabeth on December 7, 2007 in Food and Drink
December 07, 2007 at 04:08 PM
where can you buy plum wine?
December 09, 2007 at 11:17 PM
You can get plum wine in most liquor stores and even grocery stores in some states. It's really sweet stuff on its own, but mellows with the sherry.
December 11, 2007 at 12:33 PM
Stirrings also has a Sugar Plum Martini cocktail mix and rimmer:::
http://www.stirrings.com/mixersugarplum.php